Poongar Rice Organic / பூங்கார் அரிசி / Traditional Rice / பாரம்பரிய அரிசி

It was grown in a natural way with organic fertilizers. Organic and Natural food products reduce public health risks to farm workers, their families, and mainly to the consumers by minimizing their exposure to toxic and repeated chemicals intake. When toxic chemicals are repeatedly exposed to soil, the soil loses its capacity to absorbs natural fertilizer and the food produced from that soil is also a mixture of artificial fertilizer. Children’s are more vulnerable to pesticides. Hence by choosing products without toxins helps improve the quality of life.

• This rice cures women’s hormonal problems.
• This rice strengthens pelvis bone.
• If we consume this rice as Pazhaya Soru (Probiotic), we could get enough nutrients and Vitamin B complex.
• This rice prevents paralysis.
• It will ease for normal delivery.
• If the pregnant women consume this rice on regular basis, baby will be hale and healthy when born.
• This rice helps in breast milk secretion.
• This rice induces appetite.
• Increases haemoglobin content in the blood.
• This rice provides strength to the body.
• It boosts immune system and enhances stamina.
• This rice has high fibre content which helps in easy digestion.
• This rice helps in lowering the cholesterol level in our body.
• This rice is rich in anthocyanin (an antioxidant). Anthocyanin gives reddish brown colour and nutty flavour to the rice.
• It is also helpful for curing headaches.
• It boosts memory.